Wine List

 
$ Glass/$ Bottle
Domaine St. Michelle, Sparkling Wine, Washington
6/24
Chandon, Rose Champagne
/40
Moet Imperial, Brut Champagne
/65
Vueve Cliquot Ponsaadin, Brut Champagne, France
/75
Sterling Vineyards, Vintner’s Chardonnay, Central Coast
7/28
Wente Vineyard, “River Ranch” Chardonnay, Livermore
11/44
Lincourt, Chardonnay, “Steel”, Santa Barbara County
12/48
Brancott, Sauvignon Blanc, New Zealand
7/28
Snap Dragon, Reisling, Sonoma
7/28
Stellina di Notte, Pinot Grigio, Italy
6/20
Berenger, White Zinfandel
5/19
Jacob’s Creek, Moscato Frizzante, Australia
7/28
Wild Horse, Merlot, Central Coast
9/36
Irony, Pinot Noir, 2010, Monterey County
8/32
Stephen Vincent, Pinot Noir, 2010, Sonoma County
11/44
Eos, Cabernet Sauvignon, Paso Robles
8/32
Aquinas, Cabernet Sauvignon, Napa
10/40
Michael David, Cabernet Sauvignon, “Freakshow”, 2009, Lodi
/42
Hahn, Syrah, Monterey County
9/36
Qupe, Syrah, Santa Barbara County
11/44
Bogle, Petite Syrah, Sonoma County
8.50/34
Gnarly Head, Old Vine Zinfandel, Lodi
7/28
Navarro Correas, Reserve Malbec, Argentina
9/36
Sterling Vineyards, Vintner’s Collection Meritage, Central Coast
7/28

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Sugar Beets Restaurant & Bar
455 South A Street,
Oxnard, CA, 93030
Phone: 805 240-7777
Fax: 805 240-7773
Info@SugarBeetsRestaurant.com